Seated Menu Silver with Canapés

Canapés
Choice of four from the selection below:
  •  Baby Beetroot Pinwheel Sandwiches, Cumin and Chickpeas (Se, Vg, Vt)
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  •  Crostini with Tomato and homemade Pesto (Mi, Vt, Wh)
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  •  Asian marinated Beef on toasted Bread (Mi, Wh)
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  •  Mini Falafel, Capsicum Relish and spiced Hummus (Vg, Vt)
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  •  Oven baked Karaage Chicken Pieces, Japanese Mayonnaise and Furikake (Eg, So, Wh)
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  •  Fried Prawn Cutlet Rolls, sweet Chili Sauce (Cr, Wh)
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  •  Crispy Pork Belly, served in a Cocoa Shell with spiced Bread Sauce (Wh)
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  •  Pork and Prawn Siomai topped with Black Bean and Tamarind Chutney (Cr, So, Wh)
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  •  Smoked Salmon and Cream Cheese Profiteroles, Dill (Fi, Mi, Wh)
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  •  Fresh Tuna, Soy Sauce and Wasabi, pickled Cucumber (Fi, Wh)
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    Entree
  •  Saffron Risotto, grilled Chicken breast, Balsamic Vinegar Glaze and toasted Pine Nuts (Mi)
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    Selection of artisan Breads, extra virgin Olive Oil, spiced Butter, homemade Pumpkin Seeds Dukkha
    Main
  •  Braised boneless Beef Short Rib in Red Wine, pickled Shallots, Mushroom Sauce and crispy Pancetta, on creamy Polenta (Mi)
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    Dessert
  •  Apple, Berry and Five Spice Crumble with a Trilogy of Coconut, Brandy Espuma (Eg, Vt)
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    *Menus can be customized to suit your requirements and may be adjusted based on circumstances. Dietary requirements might incur a surcharge.

    Allergen and Dietary Information: Despite careful preparation, products may contain traces of substances that are listed as allergenic.
    Al = Almond, Ba = Barley, Br = Brazil Nut, Ca = Cashew,   
    Ce = Celery, Cr = Crustacean,    Eg = Egg, Fi = Fish,
    Ha = Hazelnut, Lu = Lupin, Ma = Macadamia, Mi = Milk,
    Mo = Mollusc, Mu = Mustard, Oa = Oat, Pea = Peanut,
    Pec = Pecan, Pin = Pine Nut, Pis = Pistachio, Ry = Rye,
    Se = Sesame, So = Soy, Sh = Sulphite, Vg = Vegan,
    Vt = Vegetarian,    Wa = Walnut, Wh = Wheat/Gluten.   

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